Feed Me That logoWhere dinner gets done
previousnext


Title: Meatless Taco Filling
Categories: Ethnic Vegetarian
Yield: 1 Servings

1cRice (white or brown)
6 Cloves garlic, minced
2smOnions, minced
1cnStewed tomatoes
1cnChopped green chiles
1pkTaco seasoning

Prepare rice as usual. While rice is cooking, saute garlic and onions in a little water and cooking spray. When onions are slightly translucent, at chiles, and tomatoes. Cook for 30 seconds, then add 1/4 c. water and taco seasoning. Cook for a few minutes, then add to rice. Serve with ff tortillas and your favorite taco toppings!

"Jana L. Wachsler" From Fatfree Digest April-May 1994, Formatting by Sue Smith (using MMCONV)

previousnext